CONSULTING & BUSINESS COACHING

Why do talented Chefs with beautiful, well-received restaurants go out of business while others stay the course?

Do you want to learn how to open and operate a profitable restaurant?

Do you operate a restaurant that you wish was more profitable?

Do you want to run a more efficient restaurant and build a stronger team?

 

William Kovel has been consulting and coaching independent restaurateurs and Chef/Owners to become more profitable and successful for over 10 years. No matter what stage your restaurant is at, William can create a plan for you to increase profit, reduce turnover and create a stronger team. He will teach you a more effective way to run your restaurant so you become streamlined and more profitable. William coaches throughout the United States.

Click below to learn more about pricing and packages.

 
 
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